Pub Details

Name: The Rams Head Location: Winkleigh Type: Country Inn
Landlords
Simon and Darren
South Street
Dolton
Winkleigh EX19 8QS
Devon UK
Brewery
Free House

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Email this pub The Rams head in Dolton near to Winkleigh is a fabulous 17th century country inn and bed & breakfast in the heart of a picturesque Devon country village, the Rams Head welcomes you.

Darren and Simon would like to welcome you to their charming village inn at Dolton near Winkleigh, where you can enjoy fabulous food, which is lovingly prepared by our talented and experienced chef using only the freshest, locally sourced, seasonal produce.

To compliment your dining experience select from our selection of fine wines and real ales and if you would like to stay longer we have comfortable rooms for you to enjoy a restful nights sleep ready for the day ahead.

We look forward to your visit and can assure you the best service for a memorable experience that you will want to return for again and again.

We offer Facilities

Closed All day Monday
5 - 11 Tuesday to Friday
11 - 11 Saturday
11:30 to 16:00 Sunday

 
  • Car Park
  • Beer Garden
  • Pets Welcome
  • Children Welcome
  • Open Fire Place
  • Coaches Welcome
  • Patio
  • Wireless Internet Access
  • Smoking Area
  • Separate Restaurant
  • Credit cards accepted
 

We offer Entertainment

  • Card Games
  • Traditional Pub Games
 

We offer Food

Creative, mouth watering dishes
The best locally sourced produce
Fresh & seasonal
Talented & experienced chef
Sunday lunch - amazing!
Book to avoid disappointment

 
  • Restaurant Meals
  • Vegetarian Options
  • Sunday Roast
  • Types of Cuisine
    • Variety
 

We offer Drinks

Good selection of local real ales & ciders, fine wines, spirits and soft drinks.
Something for everyone!

 
  • Ale dispensed by gravity
  • Coffee / Tea
  • Red wines
  • White wines
  • Champagnes
  • Real ales
  • Rotating guest ales
  • Soft drinks
  • Spirits
  • Cocktails
  • Pimms
 

We offer Accommodation

8 comfortable, well appointed en-suite rooms for a good nights sleep.

 
  • Single rooms
  • Double rooms
  • Family rooms
  • Ensuite
  • Breakfast inc
  • Pets Welcome
  • Tea and coffee making facilities
  • Room Service
  • Special Breaks Offers
 

We offer Other

We are currently looking for bar and waiting staff.
Please call 01805 804255, pop in or email with your CV.

 
  • Jobs available
 

Menu

Main Menu 
 
Starters

Dolton Village Soup
Served with warm crusty bread

Duck Salad
Smoked duck, soft duck scotch egg, homemade brown sauce and peashoots

Coln Valley Smoked Salmon
Pickled cucumber, salmon caviar with zesty lemon vinaigrette

Broccoli Salad
Broccoli ‘cous cous’, mousse, parmesan, toasted pinenuts and soy dressing

Mains

Pan Fried Lundy Skate Wing
Crunchy green vegetable pickle and marinated anchovies

Potato Crusted Brill
Crispy courgette rosti with confit fennel

River Exe Mussels
Cooked with cider, pancetta and leeks

Pan Fried Fillet Steak
Roasted vine tomatoes, creamed mushroom and crispy rocket

Goats Cheese Potato Pancake
Home sun dried tomatoes, wild mushrooms and spinach

Sides

Triple Cooked Chips
Braised Red Cabbage
Carrot and Swede Mash
Mash Potato
Choucroute
Courgette Fritters

Desserts

Raspberry Crème
Vanila crème, macerated raspberries and honeycombe

Dark Chocolate Fondant
White chcocolate and peanut sauce and peanut praline

Banana Parfait
Rum poached banana with salted caramel sauce

Selection of Ice Creams and Sorbets

Please ask for today's options

Selection of West Country Artisan Cheeses
Choice of three or five artisan cheese served with cheese biscuits and quince jelly

To Finish

Coffee and Fudge
 
 
Sunday Lunch Menu
 
Starters

Baked Potato and Garlic Soup
Chive crème fraiche with warm crusty bread

Smoked Haddock Parmesan Frittata 
Creamed Leek in Pommery mustard sauce

Slow Braised Lamb Shoulder Fritter
Pea shoot salad and rich mint hollandaise

Mains

Treacle Cured Roast Beef
Horseradish Yorkshire pudding and red wine beef jus

48-hour Slow Roasted Pork Belly
Sage and apple stuffing and honey roast pork jus

Potato Crusted Brill
Crispy capers, aromatic lentils and samphire

Caramelised Onion, Goats Cheese Pie
White wine poached pear and toasted walnuts

Desserts

Raspberry Crème
Vanila crème, macerated raspberries and honeycombe

Dark Chocolate Fondant
White chcocolate and peanut sauce and peanut praline

Banana Parfait
Rum poached banana with salted caramel sauce

Selection of Ice Creams and Sorbets

Please ask for today's options

Selection of West Country Artisan Cheeses
Choice of three or five artisan cheese served with cheese biscuits and quince jelly

To Finish

Coffee and Fudge 

 
 
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